Every person in my family would rank Tres Leches Cake in our top favorites of all time! I love that it’s not overly sweet, it’s super easy to make, I can make it in advance, and its absolutely delicious! We make it really often, especially when we’re having a bunch of other Mexican food favorites … Read more
This cheesy, delicious Hamburger Potato Casserole recipe is an easy and yummy weeknight family dinner. And you can make the entire dish in advance and simply reheat for an even easier time-saving dinner! We have the best ground beef casserole your family will love! This cheesy ground beef casserole with potatoes has been an Easter side … Read more
Simple, wholesome, perfect. Follow these instructions for yummy homemade cinnamon bread. This cinnamon bread is a lovely way to start your morning when you want a little something different than your usual. There’s nothing like the smell of fresh home baked bread, filling your house with heavenly aromas on a crisp day! This cinnamon bread is … Read more
And that’s it! Isn’t it SO EASY!? I’m definitely adding this dish to our regular rotation for easy dinners. Have you ever made Mexican Street Corn at home before?? If not then you’re missing out and should add this to your must try list ASAP! Ingredients 4 whole ears of corn on the cob or … Read more
Ingredients Eggs: 8 Mayonnaise: 6 tablespoons Mustard sauce: 2 tablespoons Hot sauce: 1 tablespoon (or the desired amount) Chives: 2 stalks Paprika powder: 2 tablespoons Pepper: 1 pinch Salt to taste How To Make Deviled Eggs Recipe 1. Place the eggs in a pan with enough water, then cook over high heat for 10 … Read more
Ingredients: 1 lb ground beef 1 package taco seasoning 2/3 cup water chili cheese Fritos 1/2 can cheddar cheese soup 1/4 cup milk 1 cup mozzarella cheese, shredded Directions: 1.) Brown beef or turkey over medium high heat until no longer pink. Drain fat and add in the taco seasoning and water. 2.) Simmer on … Read more
Hearty Fire Roasted Tomato Soup. It’s the time of year for all things warm and cozy, and I am here for it. There’s nothing better than making a big pot of soup early in the week and having delicious leftovers for the next few days. While I always love the classics like chicken noodle, minestrone, … Read more
Fruit salad is one of my favorite things to make – it can be a snack, a dessert, even breakfast. What I love about this recipe is the beautiful sauce that the vanilla pudding makes when mixed with fruit juice. It takes a regular bowl of fruit salad and elevates it to fabulous! Ingredients 2 … Read more
I used to not like soup. Any kind of soup. At all. But Broccoli Cheddar Soup changed that. Maybe that’s because Broccoli Cheddar Soup is more like digging in to a bowl full of cheese than a brothy Minestrone, but it changed everything for me. I love soup now, and I especially love this one … Read more
INGREDIENTS 1 9-inch pie crust, unbaked 1 cup heavy whipping cream 1/3 cup powdered sugar 2 (8 oz) packages cream cheese, softened 1/2 cup light brown sugar 1/4 cup pure maple syrup 1 1/2 cups pecans, finely chopped 1/4 teaspoon salt PREPARATION Blind bake crust according to package directions. Let cool completely while you make … Read more
ingredients: 3-4 chicken breasts (2 lbs.) 1 14-oz can chicken broth 3 stalks celery, finely diced 1 small onion, finely diced 6 tablespoon butter 1/2 pan of cornbread* (6 servings), crumbled 1 can cream of chicken soup 1 teaspoon salt 1/2 teaspoon poultry seasoning (plus more to taste if desired) 1/2 teaspoon pepper 1/4 teaspoon … Read more
Ingredients 1 package chocolate almond bark, 20-24 oz 25 caramel squares, equal to about 1 & 1/4 cup caramel bits 1-2 tbsp water or heavy cream whole pecans, as many as you desire, I chopped some of them Instructions Line a baking sheet with either a silicone baking mat, parchment paper or wax paper. Rough chop the almond bark into smaller pieces for … Read more
Ingredients ½ cup butter, 1 stick 1 cup sugar 5 eggs 1 teaspoon vanilla 1 ½ cups flour 1 teaspoon baking powder ½ teaspoon salt 2 cups whole milk 12oz can evaporated milk 14oz can sweetened condensed milk 1 1/2 cups whipping cream 1 cup sugar 1 teaspoon vanilla How To Make Tres Leches Cake … Read more
Ingredients 3 pound beef eye of round roast 1 tsp Garlic Powder 1 tsp Onion Powder salt and pepper to taste How To Make Poor Mans Prime Rib Preheat the oven to 500 degrees F (260 degrees C). Season the roast with salt, pepper, garlic powder, and onion powder; and place in a roasting pan … Read more
For a dessert that sounds as great as it tastes, this one can’t be beat! Layers of cupcakes rich in delicious cream and sweet strawberries make this treat very appealing. How do you make Strawberry Cheesecake Trifle? To assemble this layered confection, I recommend starting with cubed cake, then a layer of strawberries and vanilla cheesecake … Read more
Old Fashioned Fudge Made Simple: 2 cups sugar 4 Tablespoons Hershey’s cocoa 1 stick of salted butter 5 ounce can of Carnation Evaporated Milk 1 teaspoon of vanilla nuts are optional Mix sugar and cocoa in a saucepan, then add a stick of butter and the can of evaporated milk, and stir until the mixture … Read more
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