Nutrition facts

Upon discovering this recipe, I instantly knew it would be the star of our dinner! Its flavors are even more delightful on the following day. The Smothered Pork Chop and Scalloped Potato Casserole offers a comforting and satisfying blend of Southern-style smothered pork chops and the creamy, cheesy goodness of scalloped potatoes. This fusion results … Read more

Preserving Fruit Freshness in Jars: An Easy and Pleasurable Hack Indulging in the simple joy of savoring fresh, succulent fruit is unparalleled, yet preserving their flavor can pose a challenge. Refrigeration or leaving fruits exposed may compromise their taste and texture. Enter the unassuming jar—a clever solution to maintain the delightful freshness of your fruits … Read more

Ingredients DOUGH 1/2 cup lukewarm water 2 teaspoons instant yeast 1/3 cup sugar 1/2 cup of milk 1/3 cup melted butter 1 teaspoon of salt 2 eggs 4 1/2 c all-purpose flour (more or less) FILLING 8 oz cream cheese, soft 3/4 c powder sugar 3/4 c strawberry jam 1 c finely diced strawberries ICING … Read more

Ingredients 4 salmon fillets, salted and seasoned to taste 6 tablespoons. Unsalted butter 1/3 cup honey Seasoning with Cajun seasoning 2 tablespoons garlic powder 2 tsp. Italian season 2 tsp. Paprika (smoked paprika, if available) cayenne pepper (1 teaspoon) 1 teaspoon onion powder 1 teaspoon black pepper, cracked – or 1/2 teaspoon black pepper, finely … Read more

Ingredients cooking spray 2 (7 ounce) cans whole green chile peppers, drained 8 ounces Monterey Jack cheese, shredded 8 ounces Longhorn or Cheddar cheese, shredded 2 large eggs 1 (5 ounce) can evaporated milk 2 tablespoons all-purpose flour ½ cup milk (Optional) 1 (8 ounce) can tomato sauce Directions Preheat the oven to 350 degrees … Read more

Tender flakey empanadas loaded with ground beef, potatoes, peas and tons of Mexican spices. I’ve included instructions for frying or baking these easy empanadas. Just in time for Cinco De Mayo! Prep Time: 30 minutes minutes Cook Time: 20 minutes minutes Resting: 1 hour hour Total Time: 1 hour hour 50 minutes minutes Servings: 12 … Read more

Ingredients: 6 slices bacon, chopped 1 large onion, diced 2 cloves garlic, minced 1 large head cabbage, cored and sliced 1 tablespoon salt, or to taste 1 teaspoon ground black pepper 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/8 teaspoon paprika   Directions: Place the bacon in a large stockpot and cook over medium-high … Read more

Embark on a culinary journey to the Hawaiian islands with this delectable Baked Huli Huli Chicken recipe. A dish that perfectly captures the essence of Hawaiian cooking, Huli Huli Chicken is an island classic, beloved for its sweet and tangy flavors. Originally crafted by Ernest Morgado in the 1950s, “huli” translates to “turn” in Hawaiian, … Read more

Ingredients For the Cake: 3 cups flour 2 cups granulated sugar 1 tsp salt 1 tsp baking powder ½ tsp baking soda ½ tsp cream of tartar Skip if using Buttermilk 1 cup caramel-flavored coffee creamer Alternatively, Buttermilk 1 cup butter softened 2 tsp pure vanilla essence 4 eggs at room temperature Caramel Butter Drizzle: … Read more

If you are looking for a fun and easy meal recipe for kids, this is perfect. With just three essential ingredients, garlic toast pizzas can be made for breakfast Ingredients Frozen garlic toast Pizza sauce Mozzarella cheese shredded Toppings Optional Instructions Bake the toast according to the instructions given on the back of the box. … Read more

These fajitas were gobbled up quicker than anything I’ve ever made before – that’s saying a lot because I feel like I’m ALWAYS cooking. And these make A LOT, enough to feed 4-5 people! We enjoyed them in tortillas the first day and turned them into Chipotle-style fajitas bowls for lunch the next day, and … Read more

Turn that lingering Halloween candy into an indulgent dessert experience. These luscious Snickers-infused brownies are your solution for a quick and mouthwatering treat. Equipment Pyrex Mixing Bowls (Set of 8) Square 8×8-inch Baking Pan Ingredients Chopped Unsweetened Chocolate: 4 Ounces Butter: ¾ Cup or 12 Tablespoons Granulated White Sugar: 1 ½ Cups Eggs Beaten: 3 … Read more

Ingredients 1 Onion, diced 6 Boneless skinless chicken thighs 1can Cream of chicken soup 1can Cream of celery soup 2 tbsp.Fresh parsley, chopped 1tsp.Poultry seasoning 2c.Chicken broth 1can Buttermilk refrigerated biscuits 2c.Frozen mixed vegetables, defrosted Black pepper to taste How To Make Best Ever Crock Pot Chicken and Dumplings Layer the chopped onion on the … Read more

What’s the great city of Philadelphia famous for? The Rocky movies, the Liberty Bell, and of course the mouth-watering Philly Cheesesteak. A traditional cheesesteak is a sandwich made from thinly sliced beef steak, onions, and melted cheese in a long hoagie roll. It was actually developed by Italian immigrants in the area, serving chopped steak on an … Read more

Makes a pint jar full. – 1 cup mayonnaise – 1/4 cup ketchup – 1/4 cup chili sauce – 1 tsp Dijon mustard – 1 tsp onion powder – 1 tsp garlic powder – 2 teaspoons Worcestershire sauce – 1/2 teaspoon ground black pepper – 1/2 teaspoon Tabasco sauce – 1/4 cup olive oil – … Read more

These cream puffs are unlike any others you may have had before. For my mom’s famous cream puffs, the secret lies in her amazing filling. Some try to pass off a filling of bland vanilla pudding. Not this time. This filling does have a pudding base but with the addition of heavy cream whipped in … Read more