Ingredients:
Cheese, Pepperoni
Directions:
1. Preheat the oven to 400°F (200°C).
2. Line a baking sheet with parchment paper.
3. Grate cheese and place small mounds on the baking sheet, flattening them slightly.
4. Top with pepperoni.
5. Bake for about 5-7 minutes or until the edges are golden and crispy.
6. Let cool slightly, then serve with marinara or enjoy on their own.
Prep time: 10 minutes
Cooking time: 5-7 minutes
Nutritional values: Approximately 150 calories per serving, 12g protein, 1g carbohydrates, and 11g fat.
These 2-Ingredient Pizza Chips are a simple treat that might just make their way into your weekly snacking routine.