✅ Ingredients
4 boneless, skinless chicken breasts
1 teaspoon garlic powder
1 teaspoon Italian seasoning
1/2 teaspoon paprika
Salt and black pepper to taste
1 cup marinara sauce
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/4 cup fresh basil, chopped (optional, for garnish)
🟢 Instructions
1. Prepare the Chicken:
– Season the chicken breasts with garlic powder, Italian seasoning, paprika, salt, and black pepper on both sides.
2. Layer in the Slow Cooker:
– Place the seasoned chicken breasts in the slow cooker. Pour the marinara sauce over the chicken, ensuring they are fully coated.
3. Cook:
– Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the chicken is cooked through and tender (internal temperature should reach 165°F or 75°C).
4. Add the Cheese:
– Sprinkle the mozzarella and Parmesan cheeses evenly over the chicken. Cover and let cook for an additional 15-20 minutes, or until the cheese is melted and bubbly.
5. Garnish and Serve:
– Sprinkle chopped fresh basil over the chicken before serving.
6. Serving Suggestions:
– Serve the cheesy chicken with pasta, rice, or a fresh green salad for a complete meal.
This slow cooker cheesy mozzarella chicken is an easy, comforting dish that’s packed with flavor and perfect for busy weeknights!