Heavenly No Bake Vanilla Cheesecake

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Ingredients

For the Crust:

  • 2 cups (200g) graham cracker crumbs
  • 1/2 cup (115g) unsalted butter, melted
  • 2 tablespoons granulated sugar

For the Cheesecake Filling:


  • 3 cups (680g) cream cheese, softened
  • 1 cup (120g) powdered sugar
  • 1 tablespoon vanilla extract
  • 2 cups (480ml) heavy whipping cream, cold
  • 1/4 cup (60ml) milk (optional, for smoother consistency)

For the Topping:

  • 1 cup (240ml) whipped cream (for decoration)
  • 1 tablespoon powdered sugar (optional, for sweetened whipped cream)

Instructions

Step 1: Prepare the Crust

  1. In a bowl, mix the graham cracker crumbs, melted butter, and  sugaruntil the mixture resembles wet sand.
  2. Press the mixture firmly into the bottom of a 9×9-inch pan to form an even  crust. Refrigerate for 30 minutes to set.

Step 2: Make the Cheesecake Filling

  1. In a large mixing bowl, beat the cream cheese and powdered sugar until smooth and creamy.
  2. Add the vanilla extract and mix well.
  3. In a separate bowl, whip the heavy cream until stiff peaks form.
  4. Gently fold the whipped cream into the cream cheese mixture until fully incorporated.

Step 3: Assemble the Cheesecake

  1. Spread the cheesecake filling evenly over the chilled crust.
  2. Smooth the top with a spatula and refrigerate for at least 6 hours or overnight for the best texture.

Step 4: Add the Finishing Touch

  1. Before serving, pipe or spread the whipped cream topping over the cheesecake.
  2. Use a fork or spatula to create decorative ridges on the top if desired.

Formation

To achieve the elegant layers:

  • Use a clear pan or glass dish to showcase the layers of the crust, cheesecake filling, and whipped topping.
  • For a cleaner cut, dip your knife in warm water and wipe it clean between slices.

Benefits

  • No-bake simplicity: Perfect for hot days when you don’t want to turn on the oven.
  • Customizable: Add fruit toppings, chocolate drizzles, or caramel for a personalized touch.
  • Make-ahead friendly: This dessert can be prepared a day in advance, making it great for entertaining.
  • Creamy indulgence: Offers the richness of a baked cheesecake without the effort

 

1. Easy to Prepare

No-bake cheesecakes are perfect for beginners or anyone looking for a fuss-free dessert. You don’t need an oven, fancy equipment, or complicated techniques.

2. Time-Saving

With minimal preparation time and no baking required, this dessert is ideal for last-minute gatherings or when you’re short on time.

3. Versatile and Customizable

You can easily personalize this recipe by adding your favorite toppings such as:

  • Fresh fruit (strawberries, blueberries, or mango slices)
  • Chocolate drizzle
  • Caramel sauce
  • Crushed cookies or nuts

4. Perfect for Any Occasion


This cheesecake is light, creamy, and visually appealing, making it suitable for birthdays, potlucks, holidays, or even casual family dinners.

5. No Heat Required

Since it’s no-bake, this dessert is perfect for summer or warm climates where turning on the oven is less desirable.

6. Nutrient-Rich Ingredients

  • Cream cheese provides calcium for strong bones and teeth.
  • Heavy cream offers healthy fats and energy.
  • Graham crackers contain fiber, aiding digestion.
  • If topped with fruits, it can add a boost of vitamins, minerals, and antioxidants.

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