Have you ever tried something so delicious you can barely stand it This is one of those recipes. When you make this Recipe you’ll feel like you’ve died and gone to heaven.

Pineapple dream is one of those perfect potluck desserts. Cream cheese, pineapple, whipped cream and graham

This pineapple dream dessert is one of my family’s favorites. You know those desserts that seem to be at all the family gatherings? Those recipes that your grandma has been making for years? Like Ambrosia or Watergate Salad. This is one of those desserts.

This is a tried and true recipe !! if you want to satisfy your sweet tooth, you cannot go wrong here. This is the way my Mother always made, just give a shot it won’t fail you !

Ingredients:

+To make this Recipe, you will need the following ingredients:

+Crust:
°2½ cups (375 mL) graham cracker crumbs (two rows)
°1/2 cup (125 mL) unsalted butter
+For layers:
°2 c sift powder sugar
°1/2 cup (125 mL) unsalted butter, softened
°1/2 cup (125 mL) cream cheese
° cup (250 mL) Cool Whip whipped cream
°1 large can (2½ cups) crushed pineapple chunks, well drained

Instructions:

Preheat oven 300°F (148°C).
Melt the butter and let cool. Combine graham cracker crumbs and butter. Mix until well incorporated.
Press 2 cups of this mixture into the bottom of a 9×9 square baking dish.
Cook for 8 to 10 minutes.
With your mixer, beat the cream cheese and butter together until creamy.
Then, add the powdered sugar on low speed (1 cup at a time), mixing until well blended.
Mix well with your mixer on high speed for 1 minute.
Add a tablespoon of pineapple to the mixture and spread over the crust, leveling with a spatula.
Pour the remaining pineapple into the whipped cream and spread over the cream cheese mixture.
Sprinkle remaining graham crust over top.
Refrigerate for at least 4 hours or even better overnight.

Enjoy !