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You won’t find a simpler recipe for pineapple dessert anywhere than here. Because of its incredible flavor and ease of preparation, this easy pineapple pie has become a favorite dessert recipe on my site to date.
INGREDIENTS:
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1 can (20 oz) undrained crushed pineapple in juice
One box (3.4 ounces) of instant vanilla pudding
One cup of whipped topping, thawed
DIRECTIONS
blending dry pudding mix and pineapple. Stir in the whipped topping slowly. Let it cool for an hour before serving.
blending dry pudding mix and pineapple. Stir in the whipped topping slowly. Let it cool for an hour before serving.
Have fun!
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