Cranberry Feta Crostini

A simple and elegant appetizer perfect for holiday gatherings!

Ingredients:

1 loaf of crusty baguette, sliced
8 ounces feta cheese, softened
1/4 cup honey
1/4 cup cranberry sauce
Fresh thyme, for garnish

Instructions:

Toast the Bread: Toast the baguette slices until golden brown.
Prepare the Feta: In a small bowl, combine softened feta cheese and honey. Mix until smooth.
Assemble the Crostini: Spread a generous amount of feta mixture onto each toasted bread slice.
Top with Cranberry Sauce: Spoon cranberry sauce over the feta cheese.
Garnish: Garnish with fresh thyme.
Tips:

For a spicier version, add a pinch of red pepper flakes to the feta mixture.
You can use store-bought cranberry sauce or make your own.
Serve immediately to enjoy the warm and gooey texture.
Enjoy these delicious and festive appetizers! 🎄🎉

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