Slow Cooker Cheddar Corn 🌽
Ingredients:
• 4 cups frozen corn
• 1 cup shredded cheddar cheese
• 1/2 cup cream cheese (softened)
• 1/4 cup melted butter
• 1/4 cup milk
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• Salt and pepper to taste
Instructions:
1️⃣ Combine corn, cheddar, cream cheese, butter, and milk in the slow cooker.
2️⃣ Stir in garlic powder, onion powder, salt, and pepper.
3️⃣ Cover and cook on low for 3-4 hours, stirring occasionally until creamy and delicious.
4️⃣ Serve and enjoy the cheesy goodness!