Ingredients:
• Cream cheese
• Ranch seasoning
• Shredded cheddar cheese
• Turkey bacon bits
• Pickles (whole or spears)
Directions:
1. Preheat your air fryer to 375°F (190°C).
2. Cut the pickles into spears or slice them lengthwise, depending on your preference.
3. In a bowl, combine cream cheese, ranch seasoning, shredded cheddar cheese, and turkey bacon bits. Mix well until fully combined.
4. Use a spoon to stuff each pickle with the cream cheese mixture.
5. Place the stuffed pickles in the air fryer basket in a single layer.
6. Air fry for 5-7 minutes or until the outside is crispy and golden.
7. Serve immediately and enjoy your crispy, cheesy stuffed pickles!
These make for a fun and savory snack that’s full of flavor and perfectly crispy in the air fryer!