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Ingredients:
2 naan breads
1 cup cooked chicken, shredded
1/2 cup tzatziki sauce
1 cup cherry tomatoes, halved
1 cup cucumber, diced
1/2 red onion, thinly sliced
1/2 cup feta cheese, crumbled
1 tablespoon olive oil
1 teaspoon dried oregano
Salt and pepper, to taste
Fresh parsley, for garnish
Directions:
Preheat the Oven:
Preheat your oven to 400°F (200°C).
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Prepare the Naan:
Place the naan breads on a baking sheet and brush each lightly with olive oil.
Assemble the Pizza:
Spread half of the tzatziki sauce evenly over each naan.
Top each naan with shredded chicken, cherry tomatoes, cucumber, and red onion.
Add Seasoning and Cheese:
Sprinkle crumbled feta cheese over the top of the toppings.
Season with dried oregano, salt, and pepper.
Bake the Pizza:
Bake in the preheated oven for 10-12 minutes, or until the naan is crispy and the toppings are heated through.
Finish and Garnish:
Remove from the oven and drizzle with the remaining tzatziki sauce.
Garnish with fresh parsley before slicing and serving.
Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time: 22 minutes
Kcal: 320 | Servings: 2 servings