Ingredients:
2 oz Malibu rum
1 oz coconut cream
6 oz fresh pineapple juice
1 cup fresh strawberries
1/2 cup crushed ice
Whipped cream for frosting
1 oz Malibu rum (for frosting)
Strawberries for garnish
Directions:
Blend Base Mixture: Add the Malibu rum, coconut cream, pineapple juice, fresh strawberries, and crushed ice to a blender. Blend until smooth.
Prepare Malibu Frosting: In a bowl, mix whipped cream with 1 oz of Malibu rum until well combined.
Serve: Pour the blended mixture into a chilled glass.
Top with Frosting: Top with Malibu frosting.
Garnish: Garnish with a strawberry.
Enjoy your Strawberry Piña Colada with Malibu Frosting!