Ingredients:
1 1/2 cups graham cracker crumbs
1/3 cup melted butter
1 cup creamy peanut butter
16 oz cream cheese, softened
1 cup powdered sugar
1 teaspoon vanilla extract
1 1/2 cups whipped cream
1/2 cup chocolate chips (optional, for topping)
Instructions:
1️⃣ Mix graham cracker crumbs and melted butter, press into a pan to form the crust.
2️⃣ Beat cream cheese, peanut butter, powdered sugar, and vanilla extract until smooth.
3️⃣ Gently fold whipped cream into the peanut butter mixture.
4️⃣ Spread the mixture over the crust evenly.
5️⃣ Chill in the fridge for at least 4 hours before serving.
6️⃣ Optionally, sprinkle chocolate chips on top before serving.
Notes:
Add a drizzle of chocolate or caramel sauce for extra indulgence!
Prep Time: 15 mins | Cooking Time: 0 mins | Total Time: 4 hrs 15 mins (chill time) | Kcal: 500 | Servings: 8